Quick, easy and delicious meal.. just need some good quality soy sauce and mushroom.

This classic dish hails from the vibrant streets of Hong Kong, where simplicity meets flavor. It's a celebration of basic ingredients brought to life with soy sauce as the star. Effortless to prepare and immensely satisfying, it's the perfect quick meal with minimal ingredients required.

This Spring Onion Soy Sauce Oil is an exceptional infusion that complements nearly any meat dish, especially pork chops. The blend of spring onion's aroma, the sweet and umami flavors of soy sauce, and the succulent pork juice creates a perfect harmony.

Not sure what to do with the left over rice? and want to make something tasting without much of ingredients?

All you need for this recipe is only rice, shoyu (soy sauce), and bit of mirin and a fried pan.. the grilled rice ball not only tasty inside with the soy sauce, the highlight is the crispy outside that really make it so tasty.